1. The needle is made of high-quality stainless steel, which is not rusty, corrosion-resistant and durable.
2. The 21 needles are arranged in an orderly manner, the needles are sharp, and it is smooth and convenient to use.
3. The needle is long, easy to operate, and strong in penetration.
4. When not in use, shrink protective cover  is added to the needle to prevent scratches.
5. To solve the problem of too much meat tendons  and too hard, make the steak meat tender and juicy, easy to taste, and avoid using a meat hammer to damage the taste. At the same time, shorten cooking time and make lean meat tender .
6. Big handle of ABS material follows an ergonomic design, is comfortable to hold, and has a round and smooth surface.

           Color: black and white

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